Smoky Paprika Lime Dip
Smoky Paprika Lime Dip is a delicious and easy-to-make appetizer that will leave your taste buds craving for more. This dip is perfect for any occasion, whether it's a party or a casual get-together. The combination of smoky paprika and tangy lime creates a unique flavor that will impress your guests.
Ingredients:
- 1 cup sour cream
- 1/2 cup mayonnaise
- 1 tablespoon smoked paprika
- 1 tablespoon lime juice
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
Serving: 4-6 people
Cooking Tips:
- Use fresh lime juice for the best flavor.
- Adjust the amount of smoked paprika according to your taste preference.
- You can also add some chopped cilantro for an extra burst of flavor.
Instructions:
1. In a medium-sized bowl, mix together the sour cream and mayonnaise until well combined.
2. Add the smoked paprika, lime juice, garlic powder, salt, and pepper. Mix well.
3. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together.
4. Serve the dip with your favorite chips or vegetables.
Appearance and Taste:
This Smoky Paprika Lime Dip has a creamy texture with a beautiful orange color from the smoked paprika. The tangy lime flavor complements the smoky paprika perfectly, creating a unique and delicious taste that will leave your guests wanting more. This dip is perfect for any occasion and is sure to be a crowd-pleaser.
Type of Dish: Appetizer Dip
Main Ingredients:
- Sour cream
- Smoked paprika
- Lime juice
