Smoky Chipotle Salsa Preserves
Smoky Chipotle Salsa Preserves: A Delicious and Spicy Condiment
Looking for a delicious and spicy condiment to add to your meals? Look no further than Smoky Chipotle Salsa Preserves! This recipe is perfect for those who love a little heat in their food, and it's easy to make at home.
Ingredients (per serving):
- 2 ripe tomatoes, diced
- 1/2 red onion, diced
- 1/2 red bell pepper, diced
- 1/2 jalapeño pepper, seeded and diced
- 1 clove garlic, minced
- 1 tablespoon olive oil
- 1 tablespoon honey
- 1 tablespoon apple cider vinegar
- 1 tablespoon chipotle pepper in adobo sauce, minced
- Salt and pepper to taste
Cooking Tips:
- Use fresh, ripe tomatoes for the best flavor.
- Be sure to remove the seeds from the jalapeño pepper to reduce the heat level.
- Adjust the amount of chipotle pepper to your desired level of spiciness.
Instructions:
1. In a large bowl, combine the diced tomatoes, red onion, red bell pepper, jalapeño pepper, and minced garlic.
2. In a separate bowl, whisk together the olive oil, honey, apple cider vinegar, and minced chipotle pepper.
3. Pour the dressing over the tomato mixture and toss to combine.
4. Season with salt and pepper to taste.
5. Transfer the salsa to a sterilized jar and store in the refrigerator for up to 2 weeks.
Appearance and Taste:
Smoky Chipotle Salsa Preserves is a vibrant and colorful condiment that adds a burst of flavor to any dish. The combination of sweet honey, tangy apple cider vinegar, and spicy chipotle pepper creates a complex and delicious flavor profile. The smoky flavor of the chipotle pepper is balanced by the sweetness of the honey, making this salsa a perfect addition to grilled meats, tacos, or as a dip for tortilla chips.
Type of Dish: Condiment
3 Main Ingredients: Tomatoes, Chipotle Pepper, Honey
