Smoky Chipotle Potato Fingers

Smoky Chipotle Potato Fingers are a delicious and easy-to-make appetizer that will leave your taste buds craving for more. These crispy potato fingers are infused with the smoky flavor of chipotle and are perfect for any occasion.

To make Smoky Chipotle Potato Fingers, you will need the following ingredients per serving:

- 1 large potato, peeled and cut into thin fingers
- 1 tablespoon olive oil
- 1 teaspoon smoked paprika
- 1/2 teaspoon chipotle powder
- Salt and pepper to taste

To start, preheat your oven to 400°F. In a bowl, mix together the olive oil, smoked paprika, chipotle powder, salt, and pepper. Add the potato fingers to the bowl and toss until they are evenly coated with the spice mixture.
Arrange the potato fingers on a baking sheet lined with parchment paper and bake for 20-25 minutes, or until they are golden brown and crispy. Serve hot with your favorite dipping sauce.
The Smoky Chipotle Potato Fingers are a perfect appetizer for any occasion, whether it's a party or a casual get-together. The smoky flavor of the chipotle powder adds a unique twist to the classic potato finger recipe, making it a crowd-pleaser.
Type: Appetizer
Ingredients: Potato, Olive oil, Chipotle powder
In summary, Smoky Chipotle Potato Fingers are a delicious and easy-to-make appetizer that will leave your taste buds craving for more. With just a few simple ingredients, you can create a flavorful and crispy snack that is perfect for any occasion. So, give this recipe a try and impress your guests with your culinary skills!