Smoky Chipotle Beef and Black Bean Empanadas

Smoky Chipotle Beef and Black Bean Empanadas - A Delicious Latin American Treat
If you're looking for a delicious and filling Latin American dish, then you must try the Smoky Chipotle Beef and Black Bean Empanadas. These empanadas are packed with flavor and are perfect for a quick snack or a hearty meal. The combination of smoky chipotle beef and black beans creates a rich and savory filling that is sure to satisfy your taste buds.

Ingredients (per serving):

- 1/2 cup cooked ground beef
- 1/4 cup black beans
- 1/4 cup diced onions
- 1/4 cup diced red bell pepper
- 1/4 cup diced green bell pepper
- 1 tablespoon chopped chipotle peppers in adobo sauce
- 1/2 teaspoon ground cumin
- 1/2 teaspoon smoked paprika
- Salt and pepper to taste
- 1/4 cup shredded cheddar cheese
- 1 pre-made empanada dough

Cooking Tips:

- Make sure to cook the ground beef thoroughly before adding it to the filling.
- Drain the black beans before adding them to the filling.
- Use a pre-made empanada dough to save time and effort.

Cooking Process:

1. Preheat the oven to 375°F.
2. In a skillet, cook the ground beef until browned. Drain any excess fat.
3. Add the onions, red and green bell peppers, chipotle peppers, cumin, smoked paprika, salt, and pepper to the skillet. Cook until the vegetables are tender.
4. Add the black beans and cook for an additional 2-3 minutes.
5. Roll out the empanada dough and cut it into circles.
6. Spoon the filling onto one half of each circle, leaving a small border around the edge.
7. Sprinkle shredded cheddar cheese on top of the filling.
8. Fold the other half of the dough over the filling and press the edges together to seal.
9. Place the empanadas on a baking sheet and bake for 20-25 minutes, or until golden brown.
Appearance and Taste:
The Smoky Chipotle Beef and Black Bean Empanadas are a beautiful golden brown color with a crispy crust. The filling is rich and savory, with a smoky and slightly spicy flavor from the chipotle peppers. The black beans add a creamy texture to the filling, while the cheddar cheese adds a delicious cheesy flavor. These empanadas are perfect for a quick snack or a hearty meal, and are sure to satisfy your cravings for Latin American cuisine.
Type of Dish: Latin American Appetizer
3 Main Ingredients: Ground Beef, Black Beans, Chipotle Peppers