Smoky Bacon Corn Bliss

Smoky Bacon Corn Bliss is a mouth-watering dish that combines the smoky flavor of bacon with the sweetness of corn. This dish is perfect for any occasion and is sure to be a crowd-pleaser. To make this dish, you will need the following ingredients:

- 4 ears of corn, shucked and kernels removed
- 6 slices of bacon, chopped
- 1/2 cup of diced onion
- 1/2 cup of diced red bell pepper
- 1/2 cup of diced green bell pepper
- 1/2 teaspoon of smoked paprika
- Salt and pepper to taste
- 2 tablespoons of butter

To start, cook the bacon in a large skillet over medium heat until crispy. Remove the bacon from the skillet and set it aside. In the same skillet, add the onion, red bell pepper, and green bell pepper. Cook until the vegetables are tender, about 5 minutes.
Add the corn kernels to the skillet and stir to combine. Cook for an additional 5 minutes, or until the corn is tender. Add the smoked paprika, salt, and pepper to taste. Stir to combine.
Add the butter to the skillet and stir until melted. Add the cooked bacon to the skillet and stir to combine. Cook for an additional 2-3 minutes, or until everything is heated through.
The Smoky Bacon Corn Bliss is ready to serve! This dish is perfect as a side dish or as a main course. The smoky flavor of the bacon pairs perfectly with the sweetness of the corn, and the peppers add a nice crunch. The dish has a beautiful golden color and is sure to be a hit at any gathering.
Type: Side dish
Ingredients: Corn, Bacon, Peppers
In conclusion, if you're looking for a delicious and easy-to-make dish that is sure to impress, try making Smoky Bacon Corn Bliss. With its smoky flavor, sweet corn, and crunchy peppers, this dish is sure to be a crowd-pleaser. Don't forget to garnish with some fresh herbs for an extra pop of flavor!