Smoky Bacon and Ranch Lasagna
Smoky Bacon and Ranch Lasagna - A Delicious Twist on Classic Lasagna
If you're looking for a new twist on classic lasagna, try this mouth-watering Smoky Bacon and Ranch Lasagna recipe. This dish is perfect for a family dinner or a special occasion, and it's sure to impress your guests.
Ingredients (serves 6-8):
- 1 pound of ground beef
- 1 pound of bacon, chopped
- 1 onion, chopped
- 3 cloves of garlic, minced
- 1 can of tomato sauce
- 1 can of diced tomatoes
- 1 cup of ranch dressing
- 1 cup of milk
- 1 cup of shredded mozzarella cheese
- 1 cup of shredded cheddar cheese
- 1/2 cup of grated Parmesan cheese
- 12 lasagna noodles
- Salt and pepper to taste
Cooking Tips:
- Cook the bacon until crispy before adding it to the lasagna.
- Use a good quality tomato sauce and diced tomatoes for the best flavor.
- Don't overcook the lasagna noodles, as they will continue to cook in the oven.
Instructions:
1. Preheat the oven to 375°F.
2. In a large skillet, cook the ground beef, bacon, onion, and garlic over medium heat until the beef is browned and the bacon is crispy.
3. Add the tomato sauce, diced tomatoes, ranch dressing, and milk to the skillet. Stir well and season with salt and pepper to taste.
4. In a separate bowl, mix together the mozzarella, cheddar, and Parmesan cheeses.
5. Spread a layer of the meat sauce in the bottom of a 9x13 inch baking dish. Top with a layer of lasagna noodles, followed by a layer of the cheese mixture. Repeat the layers until all ingredients are used up, ending with a layer of cheese on top.
6. Cover the baking dish with foil and bake for 25 minutes. Remove the foil and bake for an additional 25 minutes, or until the cheese is melted and bubbly.
7. Let the lasagna cool for a few minutes before serving.
Appearance and Taste:
This Smoky Bacon and Ranch Lasagna is a beautiful golden brown color with layers of melted cheese and crispy bacon on top. The aroma of the bacon and garlic will make your mouth water, and the taste is rich and savory with a hint of smokiness from the bacon. The ranch dressing adds a creamy tanginess that perfectly complements the other flavors.
Type of Dish: Comfort Food
3 Main Ingredients: Bacon, Ground Beef, Ranch Dressing
