Smoked Gouda Snacks

Smoked Gouda Snacks - A Delicious Appetizer for Any Occasion
Looking for a tasty and easy-to-make appetizer that will impress your guests? Look no further than these delicious Smoked Gouda Snacks! Made with just a few simple ingredients, these snacks are perfect for any occasion, from game day parties to family gatherings.

Ingredients (per serving):

- 1 slice of smoked gouda cheese
- 1 slice of prosciutto
- 1 small piece of bread (baguette or ciabatta work well)
- 1 tsp olive oil
- Salt and pepper to taste

Cooking Tips:

- Use a good quality smoked gouda cheese for the best flavor.
- Make sure to slice the cheese and prosciutto thinly for easy assembly.
- Brush the bread with olive oil before toasting for added flavor.

Instructions:

1. Preheat your oven to 350°F.
2. Cut the bread into small rounds and brush with olive oil. Place on a baking sheet and toast in the oven for 5-7 minutes, or until lightly golden brown.
3. Cut the smoked gouda cheese into small pieces and place on top of the toasted bread rounds.
4. Cut the prosciutto into small pieces and place on top of the cheese.
5. Season with salt and pepper to taste.
6. Place the baking sheet back in the oven and bake for an additional 5-7 minutes, or until the cheese is melted and bubbly.
7. Serve hot and enjoy!
Appearance and Taste:
These Smoked Gouda Snacks are a beautiful golden brown color with melted cheese and crispy prosciutto on top. The combination of smoky gouda cheese and salty prosciutto is absolutely delicious, and the toasted bread adds a nice crunch. Your guests will love these tasty and easy-to-make appetizers!
Type of Dish: Appetizer
Main Ingredients: Smoked Gouda Cheese, Prosciutto, Bread