Sliders with Melted Cheese
Sliders with Melted Cheese are the perfect appetizer for any occasion. These mini burgers are topped with gooey melted cheese and packed with flavor. To make this dish, you will need ground beef, slider buns, cheddar cheese, onion, garlic, salt, and pepper.
For each serving, you will need:
- 1 slider bun
- 2 ounces of ground beef
- 1 slice of cheddar cheese
- 1 tablespoon of diced onion
- 1 clove of minced garlic
- Salt and pepper to taste
To start, preheat your oven to 350°F. In a bowl, mix together the ground beef, onion, garlic, salt, and pepper. Form the mixture into small patties, about 2 ounces each. Heat a skillet over medium-high heat and cook the patties for 2-3 minutes on each side, until browned.
Place the slider buns on a baking sheet and top each with a cooked patty and a slice of cheddar cheese. Bake in the oven for 2-3 minutes, until the cheese is melted and bubbly.
Serve the sliders hot and enjoy the delicious combination of juicy beef, melted cheese, and savory onions and garlic. These sliders are perfect for parties, game day, or any time you want a tasty snack.
Type: Appetizer/Burger
Ingredients:
- Ground beef
- Slider buns
- Cheddar cheese
