Silky Chocolate Fudge Extravaganza

Silky Chocolate Fudge Extravaganza is a decadent dessert that will satisfy your sweet tooth cravings. This dish is perfect for chocolate lovers who want to indulge in a rich and creamy treat. Made with high-quality ingredients, this dessert is sure to impress your guests and leave them wanting more.

Ingredients:

- 1 cup heavy cream
- 1 cup granulated sugar
- 1/2 cup unsalted butter
- 1/2 cup cocoa powder
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract

Serves: 8

Cooking Tips:

- Use high-quality cocoa powder for the best flavor.
- Be sure to stir the mixture constantly to prevent burning.
- Let the fudge cool completely before cutting into squares.

Instructions:

1. In a medium saucepan, combine the heavy cream, sugar, butter, cocoa powder, and salt.
2. Cook over medium heat, stirring constantly, until the mixture comes to a boil.
3. Reduce the heat to low and continue to stir for 5-7 minutes, until the mixture thickens and becomes glossy.
4. Remove from heat and stir in the vanilla extract.
5. Pour the mixture into a greased 8x8 inch baking dish and let cool completely.
6. Once cooled, cut into squares and serve.
Appearance and Taste:
Silky Chocolate Fudge Extravaganza is a rich and creamy dessert that is sure to impress. The fudge has a smooth and silky texture that melts in your mouth. The chocolate flavor is intense and decadent, making it the perfect dessert for chocolate lovers. The appearance of the fudge is glossy and smooth, with a deep brown color that is visually appealing.
Type: Dessert
Main Ingredients: Heavy cream, cocoa powder, sugar