Shrimp and Veggie Turnovers

Shrimp and Veggie Turnovers - A Delicious Appetizer Recipe
Looking for a delicious appetizer recipe that's easy to make and sure to impress your guests? Look no further than these mouth-watering Shrimp and Veggie Turnovers! This dish is a perfect combination of succulent shrimp, fresh vegetables, and flaky pastry, all baked to golden perfection.

Ingredients (per serving):

- 1 sheet puff pastry, thawed
- 4-5 medium-sized shrimp, peeled and deveined
- 1/4 cup mixed vegetables (carrots, peas, corn, etc.), chopped
- 1/4 cup cream cheese, softened
- 1/4 tsp garlic powder
- Salt and pepper, to taste
- 1 egg, beaten

Cooking Tips:

- Make sure to thaw the puff pastry according to the package instructions before using it.
- Use fresh shrimp for the best flavor and texture.
- You can use any combination of vegetables you like, but make sure they are chopped into small pieces so they cook evenly.

Instructions:

1. Preheat your oven to 400°F (200°C).
2. In a small bowl, mix together the cream cheese, garlic powder, salt, and pepper until well combined.
3. Roll out the puff pastry sheet on a lightly floured surface and cut it into 4 equal squares.
4. Spread a spoonful of the cream cheese mixture onto each square, leaving a small border around the edges.
5. Top each square with a few pieces of chopped vegetables and a shrimp or two.
6. Brush the edges of the pastry squares with the beaten egg.
7. Fold the pastry over the filling to form a triangle and press the edges together to seal.
8. Place the turnovers on a baking sheet lined with parchment paper.
9. Brush the tops of the turnovers with the remaining beaten egg.
10. Bake for 15-20 minutes, or until the pastry is golden brown and puffed up.
11. Serve hot and enjoy!
Appearance and Taste:
These Shrimp and Veggie Turnovers are a perfect combination of savory and sweet flavors. The pastry is flaky and buttery, while the filling is packed with juicy shrimp and fresh vegetables. The cream cheese adds a tangy, creamy flavor that complements the other ingredients perfectly. The turnovers are golden brown and crispy on the outside, and soft and tender on the inside. They make a great appetizer for any occasion, and are sure to impress your guests with their delicious taste and beautiful appearance.
Type of Dish: Appetizer
Main Ingredients: Shrimp, Vegetables, Puff Pastry