Shrimp and Pineapple Mtsvadi with Sweet Chili Glaze

Shrimp and Pineapple Mtsvadi with Sweet Chili Glaze is a delicious and flavorful dish that is perfect for any occasion. This dish is a combination of succulent shrimp and sweet pineapple, marinated in a flavorful blend of spices and grilled to perfection. The sweet chili glaze adds a touch of sweetness and heat to the dish, making it a crowd-pleaser.

Ingredients:

- 1 lb. shrimp, peeled and deveined
- 1 cup fresh pineapple, cut into chunks
- 1/4 cup olive oil
- 1/4 cup white wine vinegar
- 1 tbsp. honey
- 1 tbsp. paprika
- 1 tsp. cumin
- 1 tsp. garlic powder
- 1/2 tsp. salt
- 1/4 tsp. black pepper
- 1/4 cup sweet chili sauce


Serves: 4
Cooking Tips:

- Soak wooden skewers in water for at least 30 minutes before grilling to prevent them from burning.
- Make sure to preheat your grill to high heat before grilling the shrimp and pineapple.
- Baste the shrimp and pineapple with the sweet chili glaze during the last few minutes of grilling to add extra flavor.
Instructions:

1. In a large bowl, whisk together the olive oil, white wine vinegar, honey, paprika, cumin, garlic powder, salt, and black pepper.
2. Add the shrimp and pineapple to the bowl and toss to coat in the marinade. Cover and refrigerate for at least 30 minutes.
3. Preheat your grill to high heat.
4. Thread the shrimp and pineapple onto skewers, alternating between the two.
5. Grill the skewers for 2-3 minutes per side, or until the shrimp are pink and cooked through.
6. During the last few minutes of grilling, baste the skewers with the sweet chili glaze.
7. Serve the shrimp and pineapple mtsvadi hot off the grill.
Appearance and Taste:
Shrimp and Pineapple Mtsvadi with Sweet Chili Glaze is a colorful and vibrant dish that is sure to impress. The juicy shrimp and sweet pineapple are perfectly grilled and coated in a flavorful marinade that is both sweet and spicy. The sweet chili glaze adds an extra layer of flavor and heat to the dish, making it a delicious and satisfying meal.
Type of Dish: Grilled Seafood
Main Ingredients: Shrimp, Pineapple, Sweet Chili Sauce