Shrimp and egg fried spring rolls
Shrimp and egg fried spring rolls are a delicious and easy-to-make appetizer that will impress your guests. These crispy and savory rolls are filled with a flavorful mixture of shrimp, eggs, and vegetables, and are perfect for any occasion.
To make shrimp and egg fried spring rolls, you will need the following ingredients:
- 12 spring roll wrappers
- 1/2 pound shrimp, peeled and deveined
- 2 eggs, beaten
- 1/2 cup shredded carrots
- 1/2 cup shredded cabbage
- 1/4 cup chopped scallions
- 1 tablespoon soy sauce
- 1 tablespoon oyster sauce
- 1 teaspoon sesame oil
- 1/2 teaspoon black pepper
- Vegetable oil, for frying
To begin, heat a tablespoon of vegetable oil in a large skillet over medium-high heat. Add the shrimp and cook for 2-3 minutes, until pink and cooked through. Remove the shrimp from the skillet and set aside.
In the same skillet, add another tablespoon of vegetable oil and pour in the beaten eggs. Cook the eggs, stirring occasionally, until they are scrambled and cooked through. Remove the eggs from the skillet and set aside.
In a large bowl, combine the cooked shrimp, scrambled eggs, shredded carrots, shredded cabbage, chopped scallions, soy sauce, oyster sauce, sesame oil, and black pepper. Mix well to combine.
To assemble the spring rolls, lay a spring roll wrapper on a flat surface and spoon about 2 tablespoons of the shrimp and egg mixture onto the center of the wrapper. Fold the sides of the wrapper over the filling, then roll the wrapper tightly from the bottom up. Repeat with the remaining wrappers and filling.
Heat about 2 inches of vegetable oil in a large pot or deep skillet over medium-high heat. Once the oil is hot, carefully add the spring rolls to the pot, a few at a time, and fry for 2-3 minutes, until golden brown and crispy. Remove the spring rolls from the oil with a slotted spoon and drain on a paper towel-lined plate.
Serve the shrimp and egg fried spring rolls hot, with your favorite dipping sauce. These delicious appetizers are sure to be a hit at your next party or gathering!
Type of dish: Appetizer
Main ingredients:
- Shrimp
- Eggs
- Vegetables (carrots, cabbage, scallions)
