Shrimp and Chive Pillows

Shrimp and Chive Pillows - A Delicious Appetizer Recipe
Looking for a delicious appetizer recipe that will impress your guests? Look no further than these mouth-watering Shrimp and Chive Pillows! This dish is a perfect combination of succulent shrimp and fresh chives, wrapped in a crispy wonton wrapper.

Ingredients (serves 4):

- 1 lb. shrimp, peeled and deveined
- 1/2 cup chopped chives
- 1 tbsp. soy sauce
- 1 tbsp. sesame oil
- 1 tbsp. cornstarch
- 1/2 tsp. salt
- 1/4 tsp. black pepper
- 16 wonton wrappers
- Oil for frying

To make these delicious Shrimp and Chive Pillows, start by mixing together the shrimp, chives, soy sauce, sesame oil, cornstarch, salt, and black pepper in a bowl.
Next, take a wonton wrapper and place a spoonful of the shrimp mixture in the center. Fold the wrapper in half to form a triangle, and press the edges together to seal. Repeat with the remaining wrappers and shrimp mixture.
Heat the oil in a deep fryer or large pot to 350°F. Carefully add the wontons to the hot oil and fry until golden brown, about 2-3 minutes. Remove with a slotted spoon and drain on paper towels.
Serve these delicious Shrimp and Chive Pillows hot, garnished with additional chopped chives if desired. Your guests will love the crispy texture and savory flavor of this appetizer!
Type: Appetizer
Main Ingredients: Shrimp, Chives, Wonton Wrappers