Sesame Tofu Parcels with Sweet and Spicy Chili Glaze

Sesame Tofu Parcels with Sweet and Spicy Chili Glaze is a delicious and healthy vegan dish that is perfect for any occasion. This dish is made with crispy tofu wrapped in a delicate pastry and served with a sweet and spicy chili glaze. The combination of flavors and textures in this dish is sure to impress your guests.

To make this dish, you will need the following ingredients:

- 1 block of firm tofu, drained and pressed
- 1 tablespoon of sesame oil
- 1 tablespoon of soy sauce
- 1 tablespoon of cornstarch
- 1 tablespoon of water
- 1 tablespoon of sesame seeds
- 1 sheet of puff pastry, thawed
- 1 egg, beaten
- 1/4 cup of sweet chili sauce
- 1 tablespoon of sriracha sauce
- 1 tablespoon of honey
- 1 tablespoon of rice vinegar


To start, preheat your oven to 400°F. Cut the tofu into small cubes and place them in a bowl. In a separate bowl, mix together the sesame oil, soy sauce, cornstarch, water, and sesame seeds. Pour this mixture over the tofu and toss to coat.
Roll out the puff pastry on a floured surface and cut it into 4 equal squares. Place a spoonful of the tofu mixture in the center of each square and fold the pastry over to create a parcel. Brush the parcels with the beaten egg and sprinkle with sesame seeds.
Bake the parcels in the oven for 20-25 minutes, or until golden brown and crispy.
While the parcels are baking, make the sweet and spicy chili glaze. In a small saucepan, mix together the sweet chili sauce, sriracha sauce, honey, and rice vinegar. Cook over medium heat for 5-7 minutes, or until the sauce has thickened.
Once the parcels are done, remove them from the oven and serve them with the sweet and spicy chili glaze on the side.
Sesame Tofu Parcels with Sweet and Spicy Chili Glaze is a perfect appetizer or main dish for any occasion. The crispy pastry and tender tofu are perfectly complemented by the sweet and spicy glaze. This dish is vegan, healthy, and packed with flavor. Try it today!
Type of dish: Vegan Appetizer
Main ingredients: Tofu, Puff Pastry, Sweet Chili Sauce