Sesame Ginger Tofu Snacks

Sesame Ginger Tofu Snacks are a delicious and healthy appetizer that will satisfy your cravings without weighing you down. Made with crispy tofu, fresh ginger, and toasted sesame seeds, these snacks are packed with flavor and nutrition.

To make Sesame Ginger Tofu Snacks, you will need the following ingredients per serving:

- 1/2 block of firm tofu
- 1 tablespoon cornstarch
- 1 tablespoon soy sauce
- 1 tablespoon rice vinegar
- 1 teaspoon grated fresh ginger
- 1 teaspoon toasted sesame oil
- 1 tablespoon toasted sesame seeds
- 1 green onion, thinly sliced

To start, press the tofu to remove excess water and cut it into bite-sized pieces. In a small bowl, whisk together the cornstarch, soy sauce, rice vinegar, ginger, and sesame oil. Dip each piece of tofu into the mixture, making sure it is coated evenly.
Heat a non-stick pan over medium-high heat and add the tofu pieces. Cook for 2-3 minutes on each side, until crispy and golden brown. Sprinkle with toasted sesame seeds and green onions before serving.
Sesame Ginger Tofu Snacks are a perfect appetizer for any occasion. They are vegan, gluten-free, and packed with protein and healthy fats. The crispy tofu has a satisfying texture, while the ginger and sesame add a burst of flavor. These snacks are sure to impress your guests and leave them wanting more.
Type: Vegan Appetizer
Ingredients: Tofu, Ginger, Sesame Seeds