Seafood spring rolls with spicy mayo dipping sauce

Seafood spring rolls with spicy mayo dipping sauce

Seafood Spring Rolls with Spicy Mayo Dipping Sauce - A Delicious Appetizer!
Seafood spring rolls with spicy mayo dipping sauce is a mouth-watering appetizer that will leave your taste buds craving for more. This dish is a perfect blend of fresh seafood, crunchy vegetables, and spicy mayo sauce, all wrapped in a crispy spring roll wrapper. The dish is easy to make and can be served as a starter or a snack.
Ingredients (Serves 4):

For the spring rolls:

- 8 spring roll wrappers
- 1 cup cooked shrimp, chopped
- 1 cup cooked crab meat, chopped
- 1 cup shredded carrots
- 1 cup shredded cabbage
- 1/2 cup chopped scallions
- 1/4 cup chopped cilantro
- 1 tablespoon soy sauce
- 1 tablespoon sesame oil
- 1 tablespoon cornstarch
- 1 tablespoon water
- Oil for frying


For the spicy mayo dipping sauce:

- 1/2 cup mayonnaise
- 1 tablespoon sriracha sauce
- 1 tablespoon honey
- 1 tablespoon rice vinegar
Instructions:

1. In a large bowl, mix together the shrimp, crab meat, carrots, cabbage, scallions, cilantro, soy sauce, and sesame oil.
2. In a small bowl, mix together the cornstarch and water to make a slurry.
3. Lay a spring roll wrapper on a flat surface and place 2 tablespoons of the seafood mixture in the center. Fold the sides of the wrapper over the filling and roll tightly. Brush the edges with the cornstarch slurry to seal.
4. Repeat with the remaining wrappers and filling.
5. Heat the oil in a deep frying pan over medium-high heat. Fry the spring rolls until golden brown and crispy, about 3-4 minutes. Drain on paper towels.
6. To make the spicy mayo dipping sauce, whisk together the mayonnaise, sriracha sauce, honey, and rice vinegar in a small bowl.
7. Serve the spring rolls hot with the spicy mayo dipping sauce on the side.
Appearance and Taste:
Seafood spring rolls with spicy mayo dipping sauce are a perfect combination of crispy and crunchy texture with a burst of flavors. The golden brown and crispy spring rolls are filled with fresh seafood and vegetables, which are perfectly complemented by the spicy mayo dipping sauce. The dish is visually appealing and has a mouth-watering aroma that will leave you wanting more.
Type of Dish: Appetizer
Main Ingredients:

- Seafood (shrimp and crab meat)
- Vegetables (carrots, cabbage, scallions, and cilantro)
- Spring roll wrappers