Seafood Lasagna Bake
Seafood Lasagna Bake is a delicious and hearty dish that is perfect for any occasion. This dish is a combination of tender lasagna noodles, succulent seafood, and a creamy sauce that is sure to satisfy your taste buds. If you are looking for a recipe that is easy to make and packed with flavor, then this Seafood Lasagna Bake is the perfect choice for you.
Ingredients:
- 1 pound lasagna noodles
- 1 pound shrimp, peeled and deveined
- 1 pound scallops
- 1 pound crab meat
- 1 cup chopped onion
- 1 cup chopped celery
- 1 cup chopped carrots
- 1 cup chopped bell pepper
- 1 cup chopped mushrooms
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup butter
- 1/2 cup all-purpose flour
- 2 tablespoons olive oil
- 2 tablespoons garlic powder
- 2 tablespoons dried basil
- Salt and pepper to taste
Instructions:
1. Preheat your oven to 375°F.
2. Cook the lasagna noodles according to the package instructions. Drain and set aside.
3. In a large skillet, heat the olive oil over medium-high heat. Add the shrimp, scallops, and crab meat and cook until they are pink and cooked through. Remove from the skillet and set aside.
4. In the same skillet, melt the butter over medium heat. Add the onion, celery, carrots, bell pepper, and mushrooms and cook until they are tender.
5. Add the flour to the skillet and stir until it is well combined with the vegetables. Slowly pour in the heavy cream, stirring constantly, until the sauce is smooth and thick.
6. Add the garlic powder, dried basil, salt, and pepper to the sauce and stir to combine.
7. In a large baking dish, layer the lasagna noodles, seafood, and sauce. Repeat the layers until all of the ingredients are used up.
8. Top the lasagna with the grated Parmesan cheese and shredded mozzarella cheese.
9. Bake the lasagna in the preheated oven for 30-35 minutes, or until the cheese is melted and bubbly.
10. Remove the lasagna from the oven and let it cool for a few minutes before serving.
Appearance and Taste:
This Seafood Lasagna Bake is a beautiful and colorful dish that is sure to impress your guests. The layers of lasagna noodles, seafood, and creamy sauce create a visually appealing dish that is as delicious as it looks. The taste of this dish is rich and savory, with a perfect balance of seafood and cheese flavors. The creamy sauce adds a luxurious texture to the dish, making it a perfect comfort food.
Type of Dish:
Seafood Lasagna Bake
Main Ingredients:
- Lasagna noodles
- Shrimp, scallops, and crab meat
- Creamy sauce with Parmesan and mozzarella cheese
