Seafood Extravaganza

Seafood Extravaganza is a delectable dish that is perfect for seafood lovers. This dish is a combination of various seafood ingredients that are cooked to perfection. The Seafood Extravaganza is a type of seafood platter that is made with fresh and delicious ingredients. The three main ingredients of this dish are shrimp, scallops, and lobster.

To make this dish, you will need the following ingredients:

- 1 pound of shrimp
- 1 pound of scallops
- 1 pound of lobster
- 1/2 cup of butter
- 1/2 cup of white wine
- 1/4 cup of lemon juice
- 1/4 cup of chopped parsley
- Salt and pepper to taste

To start, clean and devein the shrimp and set them aside. Rinse the scallops and lobster and pat them dry. Cut the lobster into bite-sized pieces.
In a large skillet, melt the butter over medium heat. Add the shrimp and cook for 2-3 minutes until they turn pink. Remove the shrimp from the skillet and set them aside.
Add the scallops and lobster to the skillet and cook for 3-4 minutes until they are cooked through. Add the white wine, lemon juice, and chopped parsley to the skillet and stir to combine. Season with salt and pepper to taste.
Add the shrimp back to the skillet and stir to combine. Cook for an additional 1-2 minutes until everything is heated through.
The Seafood Extravaganza is a beautiful dish that is sure to impress your guests. The shrimp, scallops, and lobster are perfectly cooked and the sauce is rich and flavorful. The dish has a beautiful appearance with the bright colors of the seafood and the green parsley. The taste is savory and delicious with a hint of lemon and white wine.
Type: Seafood Platter

Ingredients:

- Shrimp
- Scallops
- Lobster