Butternut Squash Bliss

Butternut Squash Bliss is a delicious and healthy dish that is perfect for any occasion. This dish is made with fresh butternut squash, which is rich in vitamins and minerals. The dish is easy to make and can be served as a side dish or a main course.

To make Butternut Squash Bliss, you will need the following ingredients per serving:

- 1/2 butternut squash, peeled and diced
- 1/2 tablespoon olive oil
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon dried thyme

To start, preheat your oven to 400 degrees F. Then, in a large bowl, toss the diced butternut squash with olive oil, salt, black pepper, garlic powder, onion powder, and dried thyme. Spread the seasoned squash out on a baking sheet and roast in the oven for 20-25 minutes, or until the squash is tender and lightly browned.
Once the squash is done, remove it from the oven and let it cool for a few minutes. Then, transfer the squash to a serving dish and garnish with fresh thyme leaves or chopped parsley.
The appearance of Butternut Squash Bliss is vibrant and colorful, with the bright orange of the squash contrasting with the green herbs. The taste is sweet and savory, with a hint of garlic and thyme. This dish is perfect for fall and winter, and is sure to be a hit with your family and friends.
Type of dish: Side dish
Main ingredients: Butternut squash, olive oil, thyme.