Scrambled Egg Breakfast Tacos
Scrambled Egg Breakfast Tacos are a delicious and easy-to-make breakfast dish that will satisfy your hunger and taste buds. This dish is perfect for those who love Mexican cuisine and want to start their day with a hearty meal. The key ingredient in this recipe is, of course, scrambled eggs, which are combined with other flavorful ingredients to create a mouth-watering breakfast taco.
To make Scrambled Egg Breakfast Tacos, you will need the following ingredients per serving:
- 2 eggs
- 1 tablespoon of milk
- Salt and pepper to taste
- 1 tablespoon of butter
- 2 small flour tortillas
- 1/4 cup of shredded cheddar cheese
- 1/4 cup of salsa
- 1/4 cup of chopped fresh cilantro
To start, crack two eggs into a bowl and add a tablespoon of milk. Whisk the eggs until they are well beaten and season with salt and pepper to taste. Heat a tablespoon of butter in a non-stick skillet over medium heat. Once the butter has melted, pour in the egg mixture and stir gently with a spatula until the eggs are cooked through and scrambled.
While the eggs are cooking, warm up two small flour tortillas in the microwave or on a skillet. Once the eggs are done, divide them evenly between the two tortillas. Top each taco with a quarter cup of shredded cheddar cheese, a quarter cup of salsa, and a quarter cup of chopped fresh cilantro.
The Scrambled Egg Breakfast Tacos are now ready to serve! This dish is perfect for a quick and easy breakfast or brunch. The tacos are warm, cheesy, and packed with flavor. The eggs are fluffy and perfectly seasoned, while the salsa and cilantro add a fresh and zesty kick. The appearance of the dish is colorful and appetizing, with the bright red of the salsa and the green of the cilantro contrasting against the yellow of the eggs and the white of the tortillas.
In summary, Scrambled Egg Breakfast Tacos are a delicious and satisfying breakfast dish that is easy to make and packed with flavor. This dish can be described as a Mexican-inspired breakfast, with the main ingredients being eggs, tortillas, and cheese.
