Scallion Pancakes with Cilantro Chutney
Scallion Pancakes with Cilantro Chutney - A Delicious Appetizer!
Scallion Pancakes with Cilantro Chutney is a mouth-watering appetizer that is perfect for any occasion. This dish is a combination of crispy and flaky pancakes with a tangy and flavorful cilantro chutney. The dish is easy to make and can be served as a starter or a snack.
Ingredients:
For Scallion Pancakes:
- 2 cups all-purpose flour
- 1 cup boiling water
- 1/2 cup chopped scallions
- 1/4 cup vegetable oil
- Salt to taste
For Cilantro Chutney:
- 1 cup fresh cilantro leaves
- 1/2 cup fresh mint leaves
- 1/4 cup chopped onion
- 2 garlic cloves
- 1 green chili
- 1/4 cup lemon juice
- Salt to taste
Cooking Tips:
- Use boiling water to make the dough for the pancakes. This will make the pancakes crispy and flaky.
- Make sure to roll the pancakes thin to get the perfect texture.
- Use a non-stick pan to cook the pancakes to avoid sticking.
Cooking Process:
For Scallion Pancakes:
1. In a mixing bowl, add flour and salt. Mix well.
2. Add boiling water and mix until a dough is formed.
3. Knead the dough for 5 minutes and cover it with a damp cloth. Let it rest for 30 minutes.
4. Divide the dough into 8 equal parts and roll them into thin circles.
5. Brush each circle with vegetable oil and sprinkle chopped scallions on top.
6. Roll the circle into a tight cylinder and then coil it into a spiral.
7. Flatten the spiral with a rolling pin to make a pancake.
8. Heat a non-stick pan over medium heat and cook the pancake until both sides are golden brown.
For Cilantro Chutney:
1. In a blender, add cilantro leaves, mint leaves, onion, garlic, green chili, lemon juice, and salt.
2. Blend until smooth.
Appearance and Taste:
Scallion Pancakes with Cilantro Chutney is a beautiful dish with golden brown pancakes and a vibrant green chutney. The pancakes are crispy and flaky, while the chutney is tangy and flavorful. The combination of scallions and cilantro gives the dish a unique taste that is sure to impress your guests.
Type of Dish: Appetizer
Main Ingredients: Scallions, Flour, Cilantro
