Savory Soy Glazed Medley

Savory Soy Glazed Medley is a delicious and healthy dish that is perfect for any occasion. This dish is a combination of different vegetables that are glazed with a savory soy sauce. The dish is easy to make and can be served as a side dish or a main course.

To make this dish, you will need the following ingredients:

- 1 cup of broccoli florets
- 1 cup of sliced carrots
- 1 cup of sliced bell peppers
- 1 cup of sliced mushrooms
- 1/4 cup of soy sauce
- 2 tablespoons of honey
- 1 tablespoon of olive oil
- 1 teaspoon of minced garlic
- Salt and pepper to taste

To start, preheat your oven to 400 degrees Fahrenheit. In a large bowl, mix together the broccoli, carrots, bell peppers, and mushrooms. In a separate bowl, whisk together the soy sauce, honey, olive oil, garlic, salt, and pepper. Pour the sauce over the vegetables and toss to coat.
Spread the vegetables out on a baking sheet and bake for 20-25 minutes, or until the vegetables are tender and the sauce has thickened and glazed the vegetables. Serve hot and enjoy!
This dish is a perfect combination of sweet and savory flavors. The soy sauce and honey create a delicious glaze that coats the vegetables and gives them a rich, savory flavor. The vegetables themselves are tender and flavorful, with a slight crunch from the broccoli and carrots.
Savory Soy Glazed Medley is a vegetarian and gluten-free dish that is perfect for anyone looking for a healthy and delicious meal. It can be served as a side dish or a main course, and is sure to be a hit with everyone at the table.
Type of dish: Vegetarian side dish
Main ingredients: Broccoli, carrots, bell peppers