Savory Herb and Sunflower Seed Balls
Savory Herb and Sunflower Seed Balls - A Delicious Vegan Appetizer
Looking for a vegan appetizer that's both healthy and delicious? Look no further than these savory herb and sunflower seed balls! Made with a blend of fresh herbs, sunflower seeds, and other wholesome ingredients, these balls are the perfect way to start any meal.
To make these savory herb and sunflower seed balls, you'll need the following ingredients:
- 1 cup sunflower seeds
- 1/2 cup fresh parsley, chopped
- 1/2 cup fresh cilantro, chopped
- 1/4 cup fresh mint, chopped
- 1/4 cup fresh basil, chopped
- 1/4 cup nutritional yeast
- 1/4 cup tahini
- 2 cloves garlic, minced
- 1/2 tsp sea salt
- 1/4 tsp black pepper
- 1/4 cup water
To start, preheat your oven to 350 degrees F. In a food processor, pulse the sunflower seeds until they are finely ground. Add in the chopped herbs, nutritional yeast, tahini, garlic, sea salt, and black pepper, and pulse until everything is well combined. Slowly add in the water, pulsing until the mixture comes together into a sticky dough.
Using your hands, roll the dough into small balls, about 1 inch in diameter. Place the balls on a baking sheet lined with parchment paper, and bake for 15-20 minutes, or until they are lightly golden brown.
Once the balls are done, remove them from the oven and let them cool for a few minutes before serving. These savory herb and sunflower seed balls are perfect as an appetizer or snack, and they're sure to be a hit with vegans and non-vegans alike!
In terms of appearance, these balls are small and round, with a slightly golden brown color. They have a slightly crunchy texture on the outside, with a soft and savory interior. The taste is herbaceous and nutty, with a hint of garlic and a touch of saltiness.
Overall, these savory herb and sunflower seed balls are a delicious and healthy appetizer that's perfect for any occasion. They're vegan, gluten-free, and packed with flavor, making them a great choice for anyone looking for a tasty and nutritious snack.
Type of dish: Vegan Appetizer
Main ingredients: Sunflower seeds, Fresh herbs, Nutritional yeast
