Savory Crab Stuffed Mushrooms

Savory Crab Stuffed Mushrooms are a delicious appetizer that will leave your guests wanting more. These delectable bites are made with fresh mushrooms, succulent crab meat, and a blend of savory spices that will tantalize your taste buds.

To make this dish, you will need the following ingredients:

- 24 large mushrooms
- 1 pound of crab meat
- 1/2 cup of breadcrumbs
- 1/2 cup of grated Parmesan cheese
- 1/4 cup of chopped fresh parsley
- 1/4 cup of chopped green onions
- 1/4 cup of mayonnaise
- 1/4 cup of sour cream
- 1 tablespoon of Worcestershire sauce
- 1 teaspoon of garlic powder
- Salt and pepper to taste

To begin, preheat your oven to 375 degrees Fahrenheit. Clean the mushrooms and remove the stems. In a large bowl, mix together the crab meat, breadcrumbs, Parmesan cheese, parsley, green onions, mayonnaise, sour cream, Worcestershire sauce, garlic powder, salt, and pepper.
Spoon the mixture into the mushroom caps, filling each one generously. Place the stuffed mushrooms on a baking sheet and bake for 20-25 minutes, or until the mushrooms are tender and the filling is golden brown.
Once cooked, these Savory Crab Stuffed Mushrooms will have a beautiful golden-brown appearance and a delicious aroma that will make your mouth water. The taste is rich and savory, with a perfect balance of crab meat, spices, and cheese.
This dish is perfect for any occasion, whether you're hosting a dinner party or just looking for a tasty snack. The type of this dish is 'Appetizer' and the three main ingredients are mushrooms, crab meat, and Parmesan cheese.
In conclusion, if you're looking for a delicious and easy-to-make appetizer that will impress your guests, look no further than these Savory Crab Stuffed Mushrooms. With their irresistible taste and beautiful appearance, they are sure to be a hit at any gathering.