Sausage and Mash with Rich Onion Gravy

Sausage and Mash with Rich Onion Gravy is a classic British dish that is loved by many. This hearty meal is perfect for a cold winter's night and is sure to satisfy your hunger. The dish is made up of sausages, mashed potatoes, and a rich onion gravy that ties everything together.

To make this dish, you will need the following ingredients per serving:

- 2 sausages
- 1 large potato
- 1/2 onion
- 1/2 cup beef broth
- 1 tablespoon butter
- 1 tablespoon flour
- Salt and pepper to taste

To start, peel and chop the potato into small pieces and boil until soft. Mash the potato with butter and season with salt and pepper to taste.
Next, cook the sausages in a pan until browned on all sides. Remove the sausages from the pan and set aside.
In the same pan, add sliced onions and cook until they are soft and translucent. Add flour to the pan and stir until it is well combined with the onions. Slowly pour in beef broth while stirring constantly to avoid lumps. Bring the mixture to a boil and let it simmer until it thickens.
To serve, place the mashed potatoes on a plate and top with the sausages. Pour the rich onion gravy over the sausages and potatoes.
This dish is a perfect combination of savory and comforting flavors. The sausages are juicy and flavorful, while the mashed potatoes are creamy and buttery. The rich onion gravy ties everything together with its deep and savory taste.
Sausage and Mash with Rich Onion Gravy is a classic comfort food that is perfect for any occasion. It is easy to make and is sure to please everyone at the dinner table.
Type of dish: Comfort food
Main ingredients: Sausages, potatoes, onions