Santas North Pole Brownie Caps

Santas North Pole Brownie Caps are a delicious and festive dessert that will delight both kids and adults alike. These brownie caps are the perfect addition to any holiday party or gathering, and are sure to impress your guests.

To make Santas North Pole Brownie Caps, you will need the following ingredients:

- 1 box of brownie mix
- 24 mini candy canes
- 1 cup of white chocolate chips
- Red and green sprinkles


To begin, preheat your oven to 350 degrees Fahrenheit. Prepare the brownie mix according to the instructions on the box, and pour the batter into a greased mini muffin tin. Bake for 15-20 minutes, or until a toothpick inserted into the center of a brownie comes out clean.
While the brownies are baking, crush the candy canes into small pieces using a food processor or a plastic bag and a rolling pin. Melt the white chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth.
Once the brownies are done baking, remove them from the oven and let them cool for a few minutes. Use a small spoon or a melon baller to scoop out the center of each brownie, creating a small well. Dip the top of each brownie into the melted white chocolate, and then into the crushed candy canes. Place the brownie caps onto a sheet of wax paper to set.
Once the white chocolate has hardened, sprinkle red and green sprinkles over the top of each brownie cap. Serve and enjoy!
Santas North Pole Brownie Caps are a fun and festive dessert that are perfect for the holiday season. These bite-sized treats are rich and chocolatey, with a sweet and crunchy candy cane topping. They are sure to be a hit with everyone who tries them!
Type: Dessert, Snack
Ingredients:

- Brownie mix
- Mini candy canes
- White chocolate chips