Salted Caramel Temptation

Salted Caramel Temptation is a delectable dessert that will satisfy your sweet tooth cravings. This dish is a perfect combination of sweet and salty flavors that will leave you wanting more. To make this dish, you will need the following ingredients:

For the Salted Caramel Sauce:

- 1 cup granulated sugar
- 6 tablespoons unsalted butter, cut into pieces
- 1/2 cup heavy cream
- 1 teaspoon sea salt

For the Temptation:

- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/4 cup granulated sugar
- 1/4 cup brown sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup milk
- 1/2 cup Salted Caramel Sauce
To make the Salted Caramel Sauce, heat the granulated sugar in a saucepan over medium heat until it melts and turns amber in color. Add the butter and stir until melted. Slowly pour in the heavy cream while stirring constantly. Add the sea salt and stir until well combined. Set aside to cool.
To make the Temptation, preheat the oven to 350°F. In a mixing bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy. Add the egg and vanilla extract and mix until well combined. In a separate bowl, whisk together the flour, baking powder, baking soda, and salt. Gradually add the dry ingredients to the butter mixture, alternating with the milk, until well combined.
Pour the batter into a greased 9-inch baking dish. Drizzle the Salted Caramel Sauce over the top of the batter. Use a knife to swirl the sauce into the batter. Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.
The Salted Caramel Temptation is a heavenly dessert that is perfect for any occasion. The dish is a combination of a moist and fluffy cake with a rich and creamy salted caramel sauce. The appearance of the dish is appetizing with the golden brown color of the cake and the swirls of caramel sauce on top. The taste of the dish is sweet and salty, with the perfect balance of flavors that will leave you wanting more.
Type: Dessert
Main Ingredients: Flour, Butter, Salted Caramel Sauce