Salted Caramel Heaven

Salted Caramel Heaven is a delectable dessert that will leave you craving for more. This heavenly dessert is a perfect combination of sweet and salty flavors that will tantalize your taste buds. To make this dessert, you will need the following ingredients:

Ingredients:

- 1 cup granulated sugar
- 6 tablespoons unsalted butter, cut into pieces
- 1/2 cup heavy cream
- 1 teaspoon sea salt
- 1/2 teaspoon vanilla extract
- 1 pint vanilla ice cream
- Whipped cream and caramel sauce for topping

To start, heat the sugar in a saucepan over medium heat until it melts and turns amber in color. Add the butter and stir until it is completely melted. Slowly pour in the heavy cream while stirring constantly. Add the sea salt and vanilla extract and stir until well combined. Let the mixture cool for a few minutes.
Scoop the vanilla ice cream into serving bowls and pour the salted caramel sauce over it. Top with whipped cream and drizzle with more caramel sauce. Serve immediately and enjoy the heavenly taste of Salted Caramel Heaven.
This dessert is perfect for any occasion and is sure to impress your guests. The combination of sweet and salty flavors is simply irresistible. The appearance of this dish is stunning, with the golden caramel sauce drizzled over the creamy vanilla ice cream. The taste is simply divine, with the perfect balance of sweetness and saltiness.
Type: Dessert
Ingredients: Sugar, Butter, Heavy Cream

Cooking Tips:

- Be careful when heating the sugar as it can burn easily.
- Stir constantly when adding the heavy cream to prevent lumps from forming.
- Let the caramel sauce cool for a few minutes before pouring it over the ice cream to prevent it from melting too quickly.