Recipes PRO - Salted Caramel Cream Drizzle

Salted Caramel Cream Drizzle

Salted Caramel Cream Drizzle is a delectable dessert that will satisfy your sweet tooth cravings. This dish is a perfect combination of sweet and salty flavors that will leave you wanting more. To make this dish, you will need the following ingredients:

- 1 cup heavy cream
- 1/2 cup granulated sugar
- 1/4 cup water
- 1/2 teaspoon sea salt

To start, heat the heavy cream in a saucepan over medium heat until it starts to simmer. In a separate saucepan, combine the sugar and water and cook over medium heat until the sugar dissolves and the mixture turns a golden brown color. Remove the caramel from the heat and slowly pour in the hot cream, stirring constantly. Add the sea salt and stir until well combined.
To serve, drizzle the Salted Caramel Cream Drizzle over your favorite dessert, such as ice cream, cake, or brownies. This dish is perfect for any occasion and will impress your guests with its rich and creamy texture and delicious flavor.
The Salted Caramel Cream Drizzle is a dessert that is both indulgent and satisfying. The creamy texture of the caramel combined with the salty flavor of the sea salt creates a perfect balance of flavors that will leave you wanting more. This dish is perfect for those who love sweet and salty flavors and is sure to be a hit at any gathering.
Type: Dessert Sauce