Salted Caramel Chocolate Custard with Chocolate Shavings
Salted Caramel Chocolate Custard with Chocolate Shavings is a decadent dessert that will satisfy your sweet tooth. This dish is a perfect combination of rich chocolate custard and salted caramel sauce, topped with chocolate shavings.
Ingredients (serves 4):
- 1 cup heavy cream
- 1 cup whole milk
- 4 egg yolks
- 1/2 cup granulated sugar
- 1/4 cup unsweetened cocoa powder
- 1/4 tsp salt
- 1 tsp vanilla extract
- 1/4 cup salted caramel sauce
- Chocolate shavings for garnish
Cooking Tips:
- Use high-quality chocolate for the best flavor.
- Make sure to temper the egg yolks by slowly adding the hot milk mixture to avoid curdling.
- Chill the custard for at least 2 hours before serving to allow it to set.
Instructions:
1. Preheat the oven to 325°F.
2. In a medium saucepan, heat the cream and milk over medium heat until it begins to steam.
3. In a separate bowl, whisk together the egg yolks, sugar, cocoa powder, and salt until smooth.
4. Slowly pour the hot milk mixture into the egg mixture, whisking constantly.
5. Stir in the vanilla extract and salted caramel sauce.
6. Strain the custard through a fine-mesh sieve into a large measuring cup.
7. Divide the custard evenly among four ramekins.
8. Place the ramekins in a baking dish and fill the dish with enough hot water to come halfway up the sides of the ramekins.
9. Bake for 30-35 minutes, or until the custard is set but still jiggles slightly in the center.
10. Remove the ramekins from the water bath and let cool to room temperature.
11. Chill the custard in the refrigerator for at least 2 hours.
12. Before serving, garnish with chocolate shavings.
This Salted Caramel Chocolate Custard with Chocolate Shavings is a perfect dessert for any occasion. The custard is smooth and creamy, with a rich chocolate flavor that is perfectly balanced by the salted caramel sauce. The chocolate shavings add a nice crunch and a touch of elegance to the dish. This dessert is sure to impress your guests and leave them wanting more.
Type: Dessert
Main Ingredients: Chocolate, Caramel, Cream
