S mores Extravaganza

S'mores Extravaganza is a delicious dessert that will leave you craving for more. This dish is perfect for those who love the combination of chocolate, marshmallows, and graham crackers. In just a few simple steps, you can create a mouth-watering dessert that will impress your guests.

Ingredients:

- 1 box of graham crackers
- 1 bag of marshmallows
- 1 bar of chocolate
- 1/2 cup of butter
- 1/2 cup of brown sugar
- 1/4 cup of heavy cream

Serving: 6-8 people

Cooking Tips:

- Use a double boiler to melt the chocolate to prevent it from burning.
- Use a kitchen torch to toast the marshmallows for a perfect golden brown color.
- Use a baking dish that is deep enough to hold all the layers of the dessert.

Cooking Process:

1. Preheat the oven to 350°F.
2. Crush the graham crackers into small pieces and mix them with melted butter and brown sugar.
3. Press the mixture into the bottom of a baking dish and bake for 10 minutes.
4. Melt the chocolate in a double boiler and pour it over the graham cracker crust.
5. Toast the marshmallows with a kitchen torch and place them on top of the chocolate layer.
6. Repeat the layers of graham crackers, chocolate, and marshmallows until the dish is full.
7. Drizzle the heavy cream over the top layer of marshmallows.
8. Bake the dish for 10-15 minutes until the marshmallows are golden brown and the chocolate is melted.
9. Let the dish cool for a few minutes before serving.
Appearance and Taste:
S'mores Extravaganza is a decadent dessert that looks as good as it tastes. The layers of graham crackers, chocolate, and marshmallows create a beautiful golden brown color that is sure to impress your guests. The dish has a rich and creamy texture with a perfect balance of sweetness and crunchiness. The toasted marshmallows add a smoky flavor that complements the chocolate and graham crackers perfectly.
Type: Dessert
Main Ingredients: Graham crackers, Marshmallows, Chocolate