Roasted Vegetable Pizza with Hummus and Tahini Sauce

Roasted Vegetable Pizza with Hummus and Tahini Sauce is a delicious and healthy dish that is perfect for any occasion. This pizza is loaded with roasted vegetables, creamy hummus, and tangy tahini sauce, making it a flavorful and satisfying meal.

To make this Roasted Vegetable Pizza with Hummus and Tahini Sauce, you will need the following ingredients:

- 1 pre-made pizza crust
- 1/2 cup hummus
- 1/4 cup tahini sauce
- 1 red bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1 zucchini, sliced
- 1 red onion, sliced
- 1/2 cup cherry tomatoes, halved
- 1/4 cup fresh basil, chopped
- 1/4 cup feta cheese, crumbled
- Salt and pepper, to taste

To start, preheat your oven to 425°F. Place the pre-made pizza crust on a baking sheet and spread the hummus evenly over the crust. Next, arrange the sliced vegetables on top of the hummus, making sure to spread them out evenly. Sprinkle with salt and pepper to taste.
Bake the pizza in the preheated oven for 15-20 minutes, or until the crust is golden brown and the vegetables are tender. While the pizza is baking, prepare the tahini sauce by mixing together the tahini sauce and a splash of water until it reaches your desired consistency.
Once the pizza is done baking, remove it from the oven and drizzle the tahini sauce over the top. Sprinkle with fresh basil and crumbled feta cheese, and serve hot.
This Roasted Vegetable Pizza with Hummus and Tahini Sauce is a perfect combination of flavors and textures. The roasted vegetables add a delicious sweetness and crunch, while the creamy hummus and tangy tahini sauce provide a rich and satisfying flavor. The feta cheese adds a salty kick, while the fresh basil adds a bright and herbaceous note.
This dish can be classified as a vegetarian pizza and its main ingredients are roasted vegetables, hummus, and tahini sauce.