Roasted Sweet Potato and Pecan Pie with Apples

Roasted Sweet Potato and Pecan Pie with Apples is a delicious dessert that combines the sweetness of roasted sweet potatoes, the crunchiness of pecans, and the tartness of apples. This dish is perfect for any occasion and is sure to impress your guests.
Ingredients (serves 8):

For the crust:

- 1 1/2 cups all-purpose flour
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, chilled and cut into small pieces
- 1/4 cup ice water

For the filling:

- 2 medium sweet potatoes, peeled and cubed
- 1/2 cup chopped pecans
- 2 medium apples, peeled and sliced
- 1/2 cup brown sugar
- 1/2 cup corn syrup
- 3 eggs
- 1/4 cup unsalted butter, melted
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon salt

Instructions:

1. Preheat the oven to 375°F.
2. To make the crust, combine the flour and salt in a large bowl. Add the butter and use a pastry cutter or your fingers to mix until the mixture resembles coarse crumbs. Add the ice water and mix until the dough comes together. Roll out the dough on a floured surface and transfer it to a 9-inch pie dish. Trim the edges and set aside.
3. To make the filling, place the sweet potatoes and pecans on a baking sheet and roast for 20-25 minutes, or until the sweet potatoes are tender and the pecans are toasted.
4. In a large bowl, whisk together the brown sugar, corn syrup, eggs, melted butter, vanilla extract, cinnamon, nutmeg, and salt. Stir in the roasted sweet potatoes, pecans, and sliced apples.
5. Pour the filling into the prepared crust and bake for 50-60 minutes, or until the filling is set and the crust is golden brown. Let cool before serving.
Appearance and Taste:
Roasted Sweet Potato and Pecan Pie with Apples is a beautiful dish with a golden brown crust and a rich, caramel-colored filling. The sweet potatoes add a creamy texture and a subtle sweetness, while the pecans provide a satisfying crunch. The apples add a tartness that balances out the sweetness of the filling. The combination of flavors and textures makes this dish a crowd-pleaser.
Type of Dish: Dessert Pie
Main Ingredients: Sweet Potatoes, Pecans, Apples