Roasted Jalapeno Lime Dip

Roasted Jalapeno Lime Dip is a delicious and easy-to-make appetizer that will leave your taste buds craving for more. This dip is perfect for any occasion, whether it's a party or a casual get-together. The combination of roasted jalapenos and lime gives this dip a unique and zesty flavor that is sure to impress your guests.

To make this Roasted Jalapeno Lime Dip, you will need the following ingredients:

- 4 large jalapenos
- 1/2 cup sour cream
- 1/2 cup mayonnaise
- 1/4 cup chopped fresh cilantro
- 1 tablespoon lime juice
- 1/2 teaspoon garlic powder
- Salt and pepper to taste

To start, preheat your oven to 400°F. Cut the jalapenos in half lengthwise and remove the seeds and membranes. Place the jalapenos on a baking sheet and roast them in the oven for 15-20 minutes, or until they are soft and slightly charred.
Once the jalapenos are roasted, let them cool for a few minutes before chopping them into small pieces. In a mixing bowl, combine the chopped jalapenos, sour cream, mayonnaise, cilantro, lime juice, garlic powder, salt, and pepper. Mix well until all the ingredients are fully incorporated.
Transfer the dip to a serving bowl and garnish with additional cilantro leaves. Serve with tortilla chips or your favorite crackers.
This Roasted Jalapeno Lime Dip is a perfect appetizer for any occasion. It's creamy, zesty, and has just the right amount of heat from the jalapenos. The appearance of this dip is vibrant and colorful, with specks of green from the cilantro and bits of roasted jalapenos throughout. The taste is a perfect balance of tangy and spicy, making it a crowd-pleaser.
Type of dish: Appetizer dip
Main ingredients: Jalapenos, sour cream, mayonnaise