Roasted Garlic and Parmesan Crostini

Roasted Garlic and Parmesan Crostini is a delicious appetizer that is perfect for any occasion. This dish is made with crispy bread, roasted garlic, and Parmesan cheese, making it a flavorful and satisfying treat. If you're looking for a simple and easy-to-make appetizer that will impress your guests, then this recipe is perfect for you.

Ingredients:

- 1 baguette, sliced into 1/2 inch thick pieces
- 1 head of garlic
- 1/4 cup olive oil
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste
- Fresh parsley for garnish


Serving:
This recipe serves 6-8 people.
Cooking Tips:

- Make sure to slice the baguette evenly to ensure that the crostini cook evenly.
- Roast the garlic ahead of time to save time during the cooking process.
- Use freshly grated Parmesan cheese for the best flavor.
Cooking Process:

1. Preheat the oven to 375°F.
2. Cut off the top of the garlic head to expose the cloves. Drizzle with olive oil and wrap in foil. Roast in the oven for 30-40 minutes, or until the garlic is soft and fragrant.
3. Increase the oven temperature to 400°F.
4. Brush the baguette slices with olive oil and sprinkle with salt and pepper. Place on a baking sheet and bake for 8-10 minutes, or until the bread is crispy and golden brown.
5. Remove the garlic from the oven and let cool. Squeeze the roasted garlic cloves out of the head and spread onto the crostini.
6. Sprinkle the grated Parmesan cheese over the crostini and return to the oven for 5-7 minutes, or until the cheese is melted and bubbly.
7. Garnish with fresh parsley and serve hot.
Appearance and Taste:
Roasted Garlic and Parmesan Crostini is a beautiful dish with golden brown bread, melted cheese, and a sprinkle of fresh parsley. The roasted garlic adds a rich and savory flavor to the dish, while the Parmesan cheese adds a salty and nutty taste. The crostini are crispy on the outside and soft on the inside, making them the perfect vessel for the garlic and cheese. This dish is sure to impress your guests and leave them wanting more.
Type of Dish: Appetizer
Main Ingredients: Baguette, Garlic, Parmesan Cheese