Roasted Garlic and Herb Tomato Sauce Preserves
Roasted Garlic and Herb Tomato Sauce Preserves is a delicious and versatile sauce that can be used in a variety of dishes. This recipe is perfect for those who love the rich and savory flavors of roasted garlic and herbs. With just a few simple ingredients, you can create a sauce that is bursting with flavor and perfect for any occasion.
Ingredients:
- 4 pounds of ripe tomatoes, chopped
- 1 head of garlic, roasted
- 1/4 cup of olive oil
- 1/4 cup of fresh basil, chopped
- 1/4 cup of fresh oregano, chopped
- 1/4 cup of fresh thyme, chopped
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
Serving: 4-6
Cooking Tips:
- Use ripe tomatoes for the best flavor.
- Roast the garlic ahead of time to save time during the cooking process.
- Use fresh herbs for the best flavor.
Cooking Process:
1. Preheat the oven to 400 degrees F.
2. Cut the top off the head of garlic and drizzle with olive oil. Wrap in foil and roast in the oven for 30-40 minutes, or until the garlic is soft and fragrant.
3. In a large pot, heat the olive oil over medium heat. Add the chopped tomatoes and cook for 10-15 minutes, or until the tomatoes have broken down and released their juices.
4. Squeeze the roasted garlic out of the cloves and add to the pot.
5. Add the chopped herbs, salt, and black pepper to the pot and stir to combine.
6. Reduce the heat to low and simmer the sauce for 30-40 minutes, or until it has thickened and the flavors have melded together.
7. Remove from heat and let cool.
8. Transfer the sauce to sterilized jars and store in the refrigerator for up to 2 weeks.
Appearance and Taste:
Roasted Garlic and Herb Tomato Sauce Preserves is a rich and flavorful sauce that is bursting with the savory flavors of roasted garlic and fresh herbs. The sauce has a deep red color and a thick, chunky texture that is perfect for spreading on bread or using as a topping for pasta or pizza. The taste is bold and complex, with a perfect balance of sweetness and acidity that will leave your taste buds wanting more.
Type of Dish: Sauce Preserves
Main Ingredients: Tomatoes, Garlic, Herbs
