Roasted Garlic and Chicken Calzone

Roasted Garlic and Chicken Calzone - A Delicious Italian Treat
Roasted Garlic and Chicken Calzone is a mouth-watering Italian dish that is perfect for any occasion. This dish is a perfect blend of flavors and textures that will leave you craving for more. The calzone is made with a crispy crust that is filled with juicy chicken, roasted garlic, and melted cheese. This dish is perfect for a family dinner or a party with friends.
Ingredients (Serves 4):

For the Dough:

- 2 cups all-purpose flour
- 1 tsp salt
- 1 tsp sugar
- 1 tbsp olive oil
- 1 tsp active dry yeast
- 3/4 cup warm water

For the Filling:

- 2 cups cooked chicken, shredded
- 1/2 cup roasted garlic cloves
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped fresh basil
- Salt and pepper to taste

Cooking Tips:

- Use warm water to activate the yeast. If the water is too hot, it will kill the yeast, and if it's too cold, the yeast won't activate.
- Knead the dough for at least 10 minutes to develop the gluten and make the dough elastic.
- Let the dough rise in a warm place for at least an hour to double in size.
- Use a pizza stone or a baking sheet to bake the calzone. Preheat the oven to 425°F before baking.

Cooking Process:

1. In a large bowl, mix the flour, salt, sugar, and yeast. Add the olive oil and warm water and mix until a dough forms.
2. Knead the dough on a floured surface for 10 minutes until it becomes smooth and elastic.
3. Place the dough in a greased bowl and cover it with a damp cloth. Let it rise in a warm place for an hour.
4. In a separate bowl, mix the chicken, roasted garlic, mozzarella cheese, Parmesan cheese, basil, salt, and pepper.
5. Divide the dough into four equal parts and roll each part into a circle.
6. Place the filling on one half of the circle and fold the other half over the filling. Pinch the edges to seal the calzone.
7. Place the calzone on a pizza stone or a baking sheet and bake for 20-25 minutes until golden brown.
8. Serve hot with marinara sauce.
Appearance and Taste:
Roasted Garlic and Chicken Calzone is a beautiful dish with a golden-brown crust and a cheesy filling. The aroma of roasted garlic and basil will make your mouth water. The crust is crispy on the outside and soft on the inside, and the filling is juicy and flavorful. The combination of chicken, roasted garlic, and cheese is a match made in heaven. This dish is a perfect balance of flavors and textures that will leave you satisfied and happy.
Type of Dish: Italian Calzone
Main Ingredients: Chicken, Roasted Garlic, Cheese