Roasted Garlic and Blue Cheese Perfection
Roasted Garlic and Blue Cheese Perfection is a mouth-watering dish that combines the rich flavors of roasted garlic and tangy blue cheese. This dish is perfect for any occasion and is sure to impress your guests.
To make this dish, you will need the following ingredients per serving:
- 1 head of garlic
- 1 tablespoon olive oil
- 1/4 cup crumbled blue cheese
- Salt and pepper to taste
To start, preheat your oven to 400°F. Cut off the top of the garlic head to expose the cloves. Drizzle the olive oil over the garlic and sprinkle with salt and pepper. Wrap the garlic in aluminum foil and roast in the oven for 30-40 minutes, or until the cloves are soft and golden brown.
Once the garlic is roasted, remove it from the oven and let it cool for a few minutes. Squeeze the garlic cloves out of the head and mash them with a fork. Add the crumbled blue cheese to the mashed garlic and mix well.
Serve the Roasted Garlic and Blue Cheese Perfection as a dip with crackers or vegetables, or spread it on toasted bread for a delicious appetizer. The dish is best served warm, so reheat it in the oven or microwave if necessary.
The Roasted Garlic and Blue Cheese Perfection is a savory and flavorful dish that is sure to please any palate. The roasted garlic adds a sweet and nutty flavor, while the blue cheese provides a tangy and creamy texture. The dish is perfect for any occasion and is sure to be a crowd-pleaser.
Type: Appetizer/Dip
Ingredients:
- Garlic
- Blue Cheese
- Olive Oil
