Roasted Corn and Black Bean Fiesta

Roasted Corn and Black Bean Fiesta is a delicious and healthy dish that is perfect for any occasion. This dish is a perfect combination of roasted corn, black beans, and a variety of other fresh ingredients that will tantalize your taste buds.

To make this dish, you will need the following ingredients per serving:

- 1/2 cup of roasted corn
- 1/2 cup of black beans
- 1/4 cup of diced tomatoes
- 1/4 cup of diced red onion
- 1/4 cup of chopped cilantro
- 1 tablespoon of lime juice
- Salt and pepper to taste

To start, preheat your oven to 400 degrees Fahrenheit. Spread the corn on a baking sheet and roast for 10-15 minutes, or until the corn is golden brown. In a large bowl, combine the roasted corn, black beans, diced tomatoes, red onion, cilantro, lime juice, salt, and pepper. Mix well and let the flavors meld together for at least 30 minutes before serving.
The Roasted Corn and Black Bean Fiesta is a perfect appetizer or side dish for any meal. The dish is bursting with flavor and has a beautiful appearance with the bright colors of the fresh ingredients. The roasted corn adds a smoky flavor to the dish, while the black beans provide a hearty texture. The combination of the fresh tomatoes, red onion, and cilantro adds a refreshing taste to the dish.
In summary, the Roasted Corn and Black Bean Fiesta is a healthy and delicious dish that is perfect for any occasion. It is easy to make and can be served as an appetizer or side dish. The dish is bursting with flavor and has a beautiful appearance that will impress your guests. Try this dish today and enjoy the taste of fresh ingredients!
Type: Appetizer/Side dish
Main ingredients: Roasted corn, black beans, tomatoes