Roasted Cherry Tomato and Ricotta Toasted Slices

Roasted Cherry Tomato and Ricotta Toasted Slices - A Delicious Appetizer
Looking for a quick and easy appetizer that will impress your guests? Look no further than these Roasted Cherry Tomato and Ricotta Toasted Slices! This dish is perfect for any occasion, from a casual get-together to a fancy dinner party.

To make this dish, you will need the following ingredients per serving:

- 2 slices of bread (we recommend a crusty sourdough or baguette)
- 1/4 cup of ricotta cheese
- 1/4 cup of cherry tomatoes, halved
- 1 clove of garlic, minced
- 1 tablespoon of olive oil
- Salt and pepper to taste
- Fresh basil leaves for garnish

To start, preheat your oven to 400 degrees F. While the oven is heating up, slice your bread into 1/2 inch thick slices and place them on a baking sheet. Drizzle the bread with olive oil and sprinkle with minced garlic. Bake in the oven for 5-7 minutes, or until the bread is toasted and golden brown.
While the bread is toasting, heat a small skillet over medium-high heat. Add the cherry tomatoes and cook for 2-3 minutes, or until they start to soften and release their juices. Season with salt and pepper to taste.
To assemble the dish, spread a generous amount of ricotta cheese onto each slice of toasted bread. Top with the roasted cherry tomatoes and garnish with fresh basil leaves.
The Roasted Cherry Tomato and Ricotta Toasted Slices are a perfect combination of savory and sweet flavors. The creamy ricotta cheese pairs perfectly with the juicy and slightly sweet cherry tomatoes. The garlic adds a nice kick of flavor, while the fresh basil leaves add a pop of color and freshness.
This dish is perfect for any occasion, from a casual get-together to a fancy dinner party. It's easy to make, delicious, and sure to impress your guests. So why not give it a try today?
Type of dish: Appetizer

Main ingredients:

- Bread
- Ricotta cheese
- Cherry tomatoes