Rich Chocolate Ganache Tart

Rich Chocolate Ganache Tart is a decadent dessert that will satisfy your sweet tooth cravings. This dessert is perfect for any occasion and is sure to impress your guests. The recipe for this Rich Chocolate Ganache Tart is easy to follow and requires only a few ingredients.
To make this Rich Chocolate Ganache Tart, you will need the following ingredients:

For the crust:

- 1 1/2 cups of crushed chocolate cookies
- 1/4 cup of melted butter

For the ganache:

- 1 1/2 cups of heavy cream
- 12 ounces of chopped dark chocolate

For the topping:

- Whipped cream
- Chocolate shavings
To start, preheat your oven to 350°F. In a bowl, mix together the crushed chocolate cookies and melted butter until well combined. Press the mixture into a 9-inch tart pan and bake for 10 minutes. Remove from the oven and let cool.
Next, heat the heavy cream in a saucepan until it starts to simmer. Remove from heat and add the chopped dark chocolate. Stir until the chocolate is completely melted and the mixture is smooth. Pour the ganache into the cooled crust and refrigerate for at least 2 hours.
Before serving, top the Rich Chocolate Ganache Tart with whipped cream and chocolate shavings. The appearance of this dessert is stunning, with a rich and glossy chocolate ganache filling that contrasts beautifully with the whipped cream and chocolate shavings.
The taste of this Rich Chocolate Ganache Tart is heavenly, with a deep chocolate flavor that is both rich and indulgent. The crust adds a nice crunch to the dessert, while the whipped cream provides a light and airy contrast to the dense ganache filling.
In summary, this Rich Chocolate Ganache Tart is a show-stopping dessert that is easy to make and sure to impress. Its type is dessert and its 3 main ingredients are chocolate, heavy cream, and whipped cream.