Red Velvet Cupcakes

Red Velvet Cupcakes are a classic dessert that never goes out of style. These delicious cupcakes are perfect for any occasion, from birthdays to weddings. If you're looking for a recipe that will impress your guests, look no further than these Red Velvet Cupcakes.

To make these cupcakes, you'll need the following ingredients:

- 1 1/2 cups all-purpose flour
- 1 cup granulated sugar
- 1/4 cup unsweetened cocoa powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup vegetable oil
- 1 cup buttermilk
- 2 large eggs
- 1 tablespoon red food coloring
- 1 teaspoon vanilla extract
- 1 teaspoon white vinegar

For the cream cheese frosting, you'll need:

- 8 ounces cream cheese, softened
- 1/2 cup unsalted butter, softened
- 4 cups powdered sugar
- 1 teaspoon vanilla extract
To start, preheat your oven to 350°F and line a muffin tin with cupcake liners. In a large mixing bowl, whisk together the flour, sugar, cocoa powder, baking soda, and salt. In a separate bowl, whisk together the vegetable oil, buttermilk, eggs, red food coloring, vanilla extract, and white vinegar. Add the wet ingredients to the dry ingredients and mix until just combined.
Fill each cupcake liner about 2/3 full with batter. Bake for 18-20 minutes, or until a toothpick inserted into the center of a cupcake comes out clean. Let the cupcakes cool completely before frosting.
To make the cream cheese frosting, beat the cream cheese and butter together until smooth. Add the powdered sugar and vanilla extract and beat until light and fluffy.
Once the cupcakes are cool, frost them with the cream cheese frosting. You can use a piping bag or a knife to spread the frosting on top of each cupcake. Serve and enjoy!
These Red Velvet Cupcakes are a perfect combination of sweet and tangy flavors. The moist and fluffy cupcakes are topped with a creamy and decadent cream cheese frosting. They are perfect for any occasion and are sure to impress your guests.
Type: Dessert, Cupcakes

Ingredients:

- All-purpose flour
- Granulated sugar
- Unsweetened cocoa powder
- Vegetable oil
- Buttermilk
- Cream cheese
- Unsalted butter
- Powdered sugar