Raspberry White Chocolate Biscuits

Raspberry White Chocolate Biscuits - A Delicious Treat for Any Occasion
Looking for a sweet and indulgent treat that will satisfy your cravings? Look no further than these delicious Raspberry White Chocolate Biscuits! Made with a combination of fresh raspberries and creamy white chocolate, these biscuits are the perfect way to indulge your sweet tooth.

Ingredients (serves 6):

- 2 cups all-purpose flour
- 1/2 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 1/2 cup white chocolate chips
- 1/2 cup fresh raspberries
- 1 egg
- 1 tsp vanilla extract
- 1/2 tsp baking powder
- 1/4 tsp salt


Cooking Tips:

- Make sure your butter is softened before you start mixing your ingredients. This will help ensure that your biscuits turn out light and fluffy.
- Use fresh raspberries for the best flavor. Frozen raspberries can be used in a pinch, but they may not be as flavorful as fresh ones.
- Don't overmix your dough. Overmixing can cause your biscuits to become tough and dense.
Instructions:

1. Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. In a large mixing bowl, cream together the butter and sugar until light and fluffy.
3. Add the egg and vanilla extract to the bowl and mix until well combined.
4. In a separate bowl, whisk together the flour, baking powder, and salt.
5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
6. Fold in the white chocolate chips and raspberries.
7. Using a cookie scoop or spoon, drop the dough onto the prepared baking sheet, spacing the biscuits about 2 inches apart.
8. Bake for 12-15 minutes, or until the biscuits are lightly golden brown.
9. Remove from the oven and allow to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
Appearance and Taste:
These Raspberry White Chocolate Biscuits are a beautiful combination of pink and white, with chunks of fresh raspberries and creamy white chocolate chips throughout. They have a light and fluffy texture, with a slightly crispy exterior and a soft, tender interior. The raspberries add a sweet and tangy flavor that pairs perfectly with the creamy white chocolate.
Type of Dish: Dessert Biscuits
Main Ingredients:

- Raspberries
- White Chocolate Chips
- All-Purpose Flour