Raspberry Flan
Raspberry Flan Recipe: A Delicious Dessert for Any Occasion
Looking for a dessert that's both delicious and easy to make? Look no further than this Raspberry Flan recipe! This classic French dessert is a perfect combination of creamy custard and sweet, tangy raspberries. With just a few simple ingredients, you can create a dessert that's sure to impress your guests.
Ingredients (serves 6):
- 1 cup fresh raspberries
- 1 cup heavy cream
- 1 cup whole milk
- 4 large eggs
- 1/2 cup granulated sugar
- 1 tsp vanilla extract
- 1/4 tsp salt
- 1/4 cup raspberry jam
Cooking Tips:
- Use fresh raspberries for the best flavor and texture.
- Be sure to strain the custard mixture before pouring it into the baking dish to remove any lumps or air bubbles.
- To prevent the custard from curdling, bake the flan in a water bath.
Instructions:
1. Preheat the oven to 350°F. Grease a 9-inch baking dish with butter.
2. In a medium saucepan, heat the heavy cream and milk over medium heat until it begins to steam.
3. In a large mixing bowl, whisk together the eggs, sugar, vanilla extract, and salt until well combined.
4. Slowly pour the hot cream mixture into the egg mixture, whisking constantly.
5. Stir in the raspberry jam until well combined.
6. Strain the custard mixture through a fine-mesh sieve into the prepared baking dish.
7. Place the baking dish in a larger baking pan and fill the larger pan with enough hot water to come halfway up the sides of the baking dish.
8. Bake for 45-50 minutes, or until the custard is set and a toothpick inserted into the center comes out clean.
9. Remove the flan from the oven and let it cool to room temperature.
10. Once cooled, top the flan with fresh raspberries and serve.
Appearance and Taste:
This Raspberry Flan is a beautiful dessert that's sure to impress your guests. The creamy custard is perfectly balanced with the sweet, tangy raspberries, creating a dessert that's both rich and refreshing. The flan has a smooth, velvety texture and a beautiful pink color that's sure to catch your eye. This dessert is perfect for any occasion, from a fancy dinner party to a casual family gathering.
Type of Dish: Dessert
Main Ingredients: Raspberries, Eggs, Heavy Cream
