Raspberry Cheesecake Swirl Rolls

Raspberry Cheesecake Swirl Rolls are a delectable dessert that will leave your taste buds craving for more. These rolls are a perfect combination of sweet and tangy flavors that will satisfy your dessert cravings. The recipe for Raspberry Cheesecake Swirl Rolls is easy to follow and requires only a few ingredients.

Ingredients:

- 1 can of refrigerated crescent rolls
- 4 oz cream cheese, softened
- 1/4 cup granulated sugar
- 1/2 tsp vanilla extract
- 1/4 cup raspberry jam
- 1/4 cup fresh raspberries

Serving: 6 rolls
To make these delicious Raspberry Cheesecake Swirl Rolls, start by preheating your oven to 375°F. Then, unroll the crescent rolls and separate them into triangles. In a mixing bowl, beat the cream cheese, sugar, and vanilla extract until smooth.
Spread the cream cheese mixture evenly over each crescent roll triangle. Then, spoon the raspberry jam over the cream cheese mixture and sprinkle fresh raspberries on top. Roll up the crescent rolls and place them on a baking sheet lined with parchment paper.
Bake the Raspberry Cheesecake Swirl Rolls for 12-15 minutes or until golden brown. Once done, remove them from the oven and let them cool for a few minutes before serving.
These Raspberry Cheesecake Swirl Rolls are a perfect dessert for any occasion. They are soft, fluffy, and bursting with sweet and tangy flavors. The cream cheese filling adds a creamy texture to the rolls, while the raspberry jam and fresh raspberries give them a fruity kick.
Type: Dessert Rolls
Main Ingredients: Crescent rolls, Cream cheese, Raspberry jam
In conclusion, Raspberry Cheesecake Swirl Rolls are a must-try dessert that will impress your family and friends. With their easy-to-follow recipe and delicious taste, these rolls are sure to become a favorite in your household.