Raspberry Bars

Raspberry Bars are a delicious and easy-to-make dessert that will satisfy your sweet tooth. These bars are perfect for any occasion and are sure to impress your guests. In this recipe, we will show you how to make Raspberry Bars that are both delicious and healthy.

Ingredients:

- 1 cup all-purpose flour
- 1/2 cup rolled oats
- 1/2 cup brown sugar
- 1/2 cup unsalted butter, softened
- 1/2 cup raspberry jam
- 1/4 cup fresh raspberries
- 1/4 cup sliced almonds

Instructions:

1. Preheat your oven to 350°F (175°C) and line an 8-inch square baking dish with parchment paper.
2. In a large mixing bowl, combine the flour, rolled oats, and brown sugar. Mix well.
3. Add the softened butter to the bowl and mix until the mixture is crumbly.
4. Press half of the mixture into the bottom of the prepared baking dish.
5. Spread the raspberry jam over the crust, leaving a small border around the edges.
6. Sprinkle the fresh raspberries over the jam.
7. Sprinkle the remaining crumb mixture over the raspberries.
8. Top with sliced almonds.
9. Bake for 25-30 minutes, or until the top is golden brown.
10. Let the bars cool completely before cutting into squares.
Appearance and Taste:
These Raspberry Bars are a beautiful shade of pink and have a sweet and tangy taste. The crust is buttery and crumbly, while the raspberry jam and fresh raspberries add a burst of flavor. The sliced almonds on top add a nice crunch to the bars.

Cooking Tips:

- Make sure the butter is softened before mixing it with the dry ingredients.
- Use a fork to mix the butter into the dry ingredients until the mixture is crumbly.
- Press the crust firmly into the bottom of the baking dish to ensure it holds together.
- Let the bars cool completely before cutting into squares to prevent them from falling apart.
Type of Dish: Dessert Bars

Main Ingredients:

- Raspberry jam
- Fresh raspberries
- Sliced almonds