Ranch Seasoned Fries

Ranch Seasoned Fries are a delicious and easy-to-make appetizer that will leave your taste buds craving for more. These fries are crispy, flavorful, and perfect for any occasion. To make this dish, you will need potatoes, oil, and a packet of ranch seasoning mix.

Ingredients per serving:

- 1 large potato
- 1 tablespoon oil
- 1 teaspoon ranch seasoning mix

Cooking tips:

- Cut the potatoes into thin slices to ensure they cook evenly.
- Soak the potatoes in cold water for 30 minutes before cooking to remove excess starch and make them crispier.
- Use a non-stick baking sheet or parchment paper to prevent the fries from sticking to the pan.

Cooking process:

1. Preheat the oven to 400°F.
2. Cut the potatoes into thin slices and soak them in cold water for 30 minutes.
3. Drain the potatoes and pat them dry with a paper towel.
4. In a bowl, mix the oil and ranch seasoning mix.
5. Toss the potatoes in the mixture until they are evenly coated.
6. Spread the potatoes in a single layer on a baking sheet.
7. Bake for 20-25 minutes, flipping the fries halfway through, until they are golden brown and crispy.
8. Serve hot with your favorite dipping sauce.
Appearance and taste:
Ranch Seasoned Fries are crispy on the outside and soft on the inside, with a delicious ranch flavor that will leave you wanting more. The golden brown color of the fries is appetizing and inviting, making them the perfect appetizer for any occasion.
Type of dish: Appetizer
Main ingredients: Potatoes, Oil, Ranch seasoning mix.