Raisin Cinnamon Spiral
Raisin Cinnamon Spiral is a delectable dessert that is perfect for any occasion. This dish is a combination of sweet raisins and cinnamon, which are rolled into a spiral pastry. The dish is easy to make and requires only a few ingredients.
To make the Raisin Cinnamon Spiral, you will need the following ingredients:
- 1 sheet of puff pastry
- 1/2 cup of raisins
- 1/4 cup of brown sugar
- 1 tablespoon of cinnamon
- 1 egg, beaten
This recipe serves 4 people.
To start, preheat your oven to 375°F. Roll out the puff pastry sheet on a floured surface. In a small bowl, mix together the raisins, brown sugar, and cinnamon. Spread the mixture evenly over the puff pastry sheet.
Next, roll up the pastry sheet tightly, starting from the long side. Cut the rolled pastry into 1-inch slices and place them on a baking sheet lined with parchment paper. Brush the beaten egg over the top of each slice.
Bake the Raisin Cinnamon Spiral for 15-20 minutes, or until the pastry is golden brown. Once done, remove from the oven and let cool for a few minutes before serving.
The Raisin Cinnamon Spiral is a delicious dessert that is perfect for any occasion. The pastry is flaky and buttery, while the filling is sweet and spicy. The raisins add a chewy texture to the dish, making it a perfect treat for any sweet tooth.
Type: Dessert Pastry
Ingredients:
- Puff pastry
- Raisins
- Cinnamon