Quinoa Stuffed Peppers with Green Filling
Quinoa Stuffed Peppers with Green Filling is a delicious and healthy dish that is perfect for any occasion. This dish is a great way to incorporate quinoa into your diet and is perfect for those who are looking for a vegetarian or vegan option.
To make this dish, you will need the following ingredients per serving:
- 1 large bell pepper
- 1/2 cup cooked quinoa
- 1/4 cup chopped onion
- 1/4 cup chopped spinach
- 1/4 cup chopped kale
- 1/4 cup chopped parsley
- 1/4 cup chopped cilantro
- 1/4 cup chopped green onion
- 1/4 cup chopped celery
- 1/4 cup chopped zucchini
- 1/4 cup chopped broccoli
- 1/4 cup chopped green beans
- 1/4 cup chopped asparagus
- 1/4 cup chopped green bell pepper
- 1/4 cup chopped jalapeno pepper
- 1/4 cup chopped garlic
- Salt and pepper to taste
To start, preheat your oven to 375°F. Cut the top off the bell pepper and remove the seeds and membranes. In a large bowl, mix together the cooked quinoa, onion, spinach, kale, parsley, cilantro, green onion, celery, zucchini, broccoli, green beans, asparagus, green bell pepper, jalapeno pepper, garlic, salt, and pepper. Stuff the mixture into the bell pepper and place it in a baking dish.
Bake the stuffed pepper for 30-35 minutes or until the pepper is tender and the filling is heated through. Once done, remove from the oven and let it cool for a few minutes before serving.
This dish is a perfect combination of flavors and textures. The quinoa adds a nutty flavor and a chewy texture, while the green filling provides a fresh and crisp taste. The appearance of the dish is also very appetizing, with the vibrant colors of the vegetables and the golden brown crust on the pepper.
In summary, Quinoa Stuffed Peppers with Green Filling is a healthy and delicious dish that is perfect for any occasion. It is a vegetarian and vegan option that is packed with nutrients and flavor. The dish can be described as fresh, crisp, and nutty.
Type of dish: Vegetarian/Vegan Entrée
Main ingredients: Quinoa, Bell Pepper, Green Vegetables
