Pumpkin Spice Treats

Pumpkin Spice Treats are the perfect fall dessert that will satisfy your sweet tooth and warm your soul. These treats are made with a blend of warm spices, pumpkin puree, and a creamy frosting that will leave you wanting more.

To make these Pumpkin Spice Treats, you will need the following ingredients per serving:

- 1/2 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground ginger
- 1/4 teaspoon ground nutmeg
- 1/4 cup pumpkin puree
- 1/4 cup granulated sugar
- 1/4 cup vegetable oil
- 1/2 teaspoon vanilla extract
- 1 large egg


For the frosting:

- 4 ounces cream cheese, softened
- 1/4 cup unsalted butter, softened
- 1/2 teaspoon vanilla extract
- 1 cup powdered sugar
To start, preheat your oven to 350°F and line a muffin tin with paper liners. In a medium bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, ginger, and nutmeg. In a separate bowl, whisk together the pumpkin puree, sugar, oil, vanilla extract, and egg until smooth.
Add the dry ingredients to the wet ingredients and mix until just combined. Divide the batter evenly among the muffin cups, filling each about 2/3 full. Bake for 18-20 minutes or until a toothpick inserted into the center comes out clean.
While the treats are baking, make the frosting. In a medium bowl, beat the cream cheese, butter, and vanilla extract until smooth. Gradually add the powdered sugar and beat until light and fluffy.
Once the treats are done baking, let them cool completely before frosting. Use a piping bag or a knife to frost each treat with the cream cheese frosting.
These Pumpkin Spice Treats are a delicious and indulgent dessert that will impress your guests and satisfy your cravings. They have a soft and fluffy texture with a warm and cozy flavor that will remind you of all the best things about fall.
Type: Dessert
Ingredients: Pumpkin puree, cream cheese, cinnamon.